Menu

Hot Appetizers

1. Edamame $4.95
2. Thai Spring Roll $4.95
3. Fried Squid Rings $4.95
4. Gyoza
Steamed or fried pork or vegetable dumpling 		$5.95
5. Shrimp Shumai
Steamed or fried 		$4.95
6. Beef Negimaki
Broiled sliced steak rolled with fresh scallion, cream cheese & crab, smothered in teriyaki sauce 		$7.95
7. Cheese Rangoon $5.50
8. Satay Chicken
Chicken on skewer served with thai peanut sauce 		$7.95
9. Vegetable Chicken or Shrimp Tempura $7.95
10. Baked Mussels
Baked Mussels w. Baking Sauce 		$8.50
11. Coconut Shrimp $6.50